main navigation
my pace
Master’s Programs
A MASTER’S PROGRAM DESIGNED TO PROMOTE HEALTHFUL EATING IN TODAY’S CHALLENGING FOOD ENVIRONMENT

Nutrition and Dietetics, MS

A MASTER’S PROGRAM DESIGNED TO PROMOTE HEALTHFUL EATING IN TODAY’S CHALLENGING FOOD ENVIRONMENT

Pace University’s Master of Science (MS) in Nutrition and Dietetics is a full-time, two-year coordinated program designed to prepare students for careers in nutrition and dietetics as Registered Dietitian Nutritionists (RDN). Through the program, students will have the unique opportunity to simultaneously complete both a master’s degree and the 1,200 hours of dietetic supervised practice (internship) requirements needed to sit for the Registered Dietitian-Nutritionist (RDN) exam.

The program, which was built with the major nutritional challenges of today’s world in mind, offers students two unique concentrations—culinary nutrition and food justice/food policy—themes that are woven into our classroom learning and supervised practice experiences.