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Pace University Art Gallery is pleased to present We’re Home, an exhibition which explores relationships within the domestic sphere featuring artists Destiny Belgrave, Katherine Hubbard, Steven Anthony Johnson II, Yung Oh Le Page, Pixy Liao and Margaret Zox Brown. The exhibit opens with a reception on Friday, June 7, 5:00 p.m.–7:00 p.m.
Three Pace University students earned awards for their work at the 17th Annual William Paterson University Undergraduate Research Symposium.
Dyson College of Arts and Sciences ‘Puppies on the Block’ program, a partnership with Paws Crossed Animal Rescue and the Westchester County Department of Correction serves as a puppy fostering and canine training program with incarcerated women and men.
Five Economics Department faculty and 10 undergraduate and graduate students, all Dyson economics and business economics majors, presented their research papers at the annual Eastern Economic Association (EEA) conference in Boston, one of the major conferences for professional economists on the East Coast of the United States.
Pace University’s documentary film team, PaceDocs, continues to receive lots of media coverage as they premiered the Spanish version of “The Cooper: Crafting the Soul of the Cask” in Spain.
Professor Darrin Porcher writes a piece in The Hill about Congress’s AM radio stance proves it’s in tune with public safety.
Professor Leora Trub speaks with the Washington Post about people sending voice notes more often than text messages as a way to take break from looking at their phone screen.
Dyson Professor Kerriann Stout was featured on News12’s Power & Politics to discuss the New York's 16th Congressional district Democratic primary debate.
The 2024 PaceDocs film is an exploration of the art of cask making, also known as cooperage, which has a rich history that can be traced back to ancient civilizations, with evidence of wooden containers used for storing and transporting liquids found in archaeological sites dating as far back as 2690 BCE in Egypt. The type of cask and the type of wood used in winemaking can significantly influence the taste, aroma, and characteristics of wine in Spain, as in other winemaking regions around the world.
Pace University’s documentary film team, PaceDocs, premiered the Spanish version of “The Cooper: Crafting the Soul of the Cask” at the Garnelo Theatre in Montilla, Spain.