Pace University News

In her first year as chair of the Society of Fellows, Judi Pajo, PhD, shares her vision for the future of Dyson’s premier honors organization, while the five students selected to present at the 41st Annual Meeting give a glimpse into their research.

Meet Lubin student Leah Gaffney '22, a sales star whose leadership roles with the Brand Marketing Team, Sales Team, and American Marketing Association helped jumpstart her career.

Oysters rely on the ebb and flow of the tide for flavor. Their survival is determined by their farmers, deeply rooted in their tradition and connection to the water. Join the PaceDocs crew on Tuesday, May 10, for a celebration and screening of their new documentary, Tide to Table.

The Haub Law Trial Advocacy team set a precedent for the School when they placed first in the recently held Puerto Rico Trial Advocacy Competition, hosted by Inter American University. The Competition was held in Old San Juan, Puerto Rico at the Jose V. Toledo Federal Building and United States Courthouse from April 7–9, 2022. After two plus years of virtual competitions due to the COVID-19 pandemic, this was the first in-person competition for the Haub Law competitors, Krittika ‘Kye’ Shah (3L), Alina Rizhinashvili (3L), Phillip O’Meara (3L), and Daniel Petrillo (2L).

Haub Law students Meredith Celi and Ryan Contaldi placed second overall in the Transatlantic Negotiation Competition, and first of the United States participants. Meredith and Ryan also won an individual team award for “Best Teamwork.”

On March 31, Haub Law’s Fairbridge Investor Rights Clinic participated in the third U.S. Securities and Exchange Commission (SEC) Investor Advocacy Clinic Summit.

Bryan Conway '19, a prosecutor in Orange County, NY, and Brendan Conway '23, a 2L at Haub Law, grew up with several family influences in the field of law. Read more about Bryan and Brendan and their law school journey in this Q+A.

Provisions, a Bhandari Jain Family Food Pantry, is one of Pace’s hidden gems. Get the inside scoop on Denise Santiago’s journey opening a food pantry, and how Provisions is helping fight food insecurity on the New York City Campus.